Maggi cheese macaroni pazzta is delicious, quick and easy. The pasta is made with 100% suji/ rawa (semolina) and is ready in just 5 minutes. It makes a great snacking option or sides for your everyday meals. Toss in some bell peppers or olives to make your pasta meal more wholesome and delicious. Available in saucy, lip-smacking flavours and shapes – masala penne, cheese macaroni, mushroom penne, and tomato twist. So now, go ahead and indulge yourself with the saucy & creamy flavours of Maggi pazzta. Usage instructions: To prepare a bowl of lip-smacking pasta, add pasta and tastemaker to 2 cups of water in an open pan. Bring it to boil and its r1eady. Serving instructions: 1 serves; Toss in some olives and bell pepper for more wow. Serve hot. Allergens: May contain soya and mustard. Storage instruction: store in a cool, dry and hygienic place.